Let the oceans live.

There’s a new catch of the day on the menu.

Serve guests seafood
without the catch.

TUNA TARTARE

Tastes Like Fresh Fish

Clean Label

Vegan and Allergen-Free

Pregnancy-Safe

Better for the Planet

AQUA seafood offers the taste and texture that seafoodies love without compromise.

Our products are locally made in Chicago and freshly served—requiring nothing from the ocean.

Finally, your customers can enjoy fresh seafood free of the top nine allergens, mercury, and microplastics.

*Allergens subject to change if prepared with ingredients such as sesame or soy.

“When I first learned about AQUA, I was captivated by their innovative offerings and commitment to ocean conservation. My excitement grew when I finally tried their product. The look was visually stunning, the texture was perfectly balanced, and the moisture and flavor profile were exceptional. I was so impressed that I couldn’t resist sharing my experience with a few chef friends, who were equally astonished to discover such a remarkable product.”

MAYLIN CHAVEZ,
chef and owner of Nácar Oysters

Additional Product Information

Good source of fiber
Vegan
Gluten free
Allergen free
Pregnancy safe
Non GMO
No microplastics
No mercury
No cholesterol
No pesticides
No antibiotics
AQUA Tuna: Water, cellulose, soluble corn fiber, vegetable color juice, sea salt, natural flavor, trisodium phosphate, lactic acid, calcium lactate, pea protein
AQUA Scallops: Water, cellulose, soluble corn fiber, sea salt, natural flavor
Best Served Raw
Keep Refrigerated
DO NOT FREEZE
Six-Week Shelf Life
Use Within 7 Days of Opening
SCALLOPS CRUDO
PREPARATION TIPS

Tuna

Aqua Cultured Foods Fish-Free Tuna

Packaged as sakus

Slice against the grain in strips or cubes

Scallops

Packaged as rounds

Slice thin crosswise, butterfly, or cube